Instructions

1. Heat pan on medium-high heat.
2. Add Our Thai Cook@Home Thai Panang Curry.
3. Add shrimp. Lightly cook shrimp on both sides.
4. Add remaining ingredients. Simmer for 2 minutes or until vegetables are cooked to your preference.
5. For additional spice, add chili flakes or fresh red chilies.

• Servings : 1
• Ready in : 15 Minutes
• Recipe Type : Panang Curry
• Ingredient : Panang Curry, Pineapple, Shrimp